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Inner Mongolia Little Sheep Catering China Co., Ltd

Country of Origin: China

Industry: Food & Beverage

Description: Yum China Holdings, Inc. is China’s leading restaurant company with a vision of making every life taste beautiful. From a single restaurant in 1987, the company now operates over 7,500 restaurants over 1,100 cities and towns spanning every province and autonomous region across mainland China.

Yum China (YUMC) became an independent, publicly-traded business company on November 1, 2016. Following our separation from Yum! Brands, we now have the exclusive right to operate and sub-license the KFC, Pizza Hut and Taco Bell brands in China, and we own the East Dawning and Little Sheep concepts outright.

Over the past three decades, we have become a leading restaurant business in China, not just in terms of our footprint, but also in brand awareness, social media and digital engagement, national supply chain management, product quality and innovation. Our more than 420,000 employees are the backbone of our business and our experienced management team continue to foster a culture that is based on energy, opportunity and fun.

We are dedicated to serving our customers’ evolving needs by enhancing the in-store experience, improving mobile connectivity, introducing innovative new products, and constantly delivering value. With a rapidly growing consumer class and increasing urbanization, Yum China is well positioned for long term growth.


Website: www.littlesheep.com

Contact No.: (86) 21 2215 0124

Address: 9F Midle Tower, Huaning Plaza No. 300 Xuanhua Road, Changning District 200050


Brand: Little Sheep Hot Pot Franchise Status: Franchisor

Country of Origin: China

Description: Little Sheep Hot Pot opened its first restaurant in August 8, 1999. After almost 20 years of development, the brand now owns more than 300 restaurants in 110 cities worldwide.

Little Sheep Hot Pot is popular all over the world, especially among Chinese consumers. It has grown into one of the world's leading international brands in the F&B industry.